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Khova Thick, Fresh & Naturally Cultured

At Sri Ram Dairy, our Cow Khova is made by slowly simmering fresh cow milk until it thickens into a dense, rich, and naturally sweet dairy delight. Free from preservatives and additives, it brings the true essence of traditional Indian sweets straight from the farm.

Perfect For:Homemade desserts, festive treats, bakery use, or traditional Indian mithai shops.

Sri Ram Dairy Cow Khova The rich tradition of Indian sweets begins with pure, slow-cooked milk.

Why Choose Our Khova

  • Made from 100% Fresh Cow Milk: Ensures superior taste, texture, and quality.
  • Slow-Cooked in Small Batches : Preserves natural flavor and authentic aroma.
  • No Preservatives or Additives : Just milk, slow heat, and care.
  • Soft & Grainy Texture: Perfect for sweet preparations or enjoying as-is.
  • Ideal for Traditional Sweets : Like gulab jamun, peda, barfi, and more.
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